Earlier this week we had a frost that killed my marigolds.
Yesterday it was 32C and the humidex was 37C.
Canada, you're so droll!
Given the sudden suffocating heat and the sticky humidity, I wasn't in a cooking mood. Perfect time to cross Ice Cream for Dinner off of our bucket list!
Here's our spread, ready for hot, greedy people.
I put the camera away after this, because ice cream, but it was delicious and cooling and oh, so sweet. And the best part? I didn't feel guilty for not making something nutritious (hey, there were fruit and nuts as topping options) because we were crossing off a bucket list item.
Our #happyfamilysummer is shaping up to be spectacular!
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