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08 September 2010



I totally sympathize with you... I have a "thankful" husband too who would gladly eat cheap giant hotdogs boiled in a pot. He does like the shitake and leek risotto, but deep down inside, as he shovels it in, I know he isn't appreciating the different taste brought on by the use of shitakes over creminis, or the mildness of leeks over onions. At least I get a gourmet meal. I cook for myself. Everyone else is welcome to eat it too.
I just wish someone else would clean up the dishes and the kitchen. Is there such a thing as kitchen gnomes? And if yes, where can I get one?

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